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CHICKEN MARSALA with MUSHROOMS
Sautéed Mushrooms in a Delicious Marsala Wine Sauce
LEMONY CHICKEN PICATTA
Light and Lemony Sauce with Capers and Fresh Parsley
CHICKEN PARMESAN PALERMO
Topped with Basil Herb Mix, Marinara Sauce
and Blended Cheeses
COLORS OF ITALY BAKED PENNE
Penne Pasta with a Hearty Red Meat Sauce,
Sliced Sweet Sausage, Spinach, Ricotta, Covered
with Mozzarella, Parmesan, Asiago and Baked!
HAWAIIAN TROPICAL LUAU
Coconut Crusted Chicken Breast Topped with
Mango-Pineapple Relish and Pina-Colada Glaze
GREEK ISLANDS FESTIVAL
Mediterranean Chicken with Feta, Artichokes, Olives and
Tomato Slivers in a Light Lemony Sauce
SUMMERTIME CHICKEN STACK
Tomatoes, Caramelized Onions, Mozzarella Cheese,
Roasted Peppers and a Basil Supreme Sauce
CARIBBEAN FESTIVAL PASTA
Caribbean Chicken Strips with Pasta in a Lightly Spiced
Cream Sauce with Vegetables and Tomatoes
PECAN CHICKEN
Tender Chicken Breaded with Crushed Pecans
with a Savory Apple and Vegetable Mixture
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TEX-MEX FIESTA
Grilled Chicken with Peppers and Onions
Over a Mild Queso Pepper Sauce
CHICKEN FLORENTINE
Chicken Breast Topped with Asiago Cheese, Spinach,
Artichoke Hearts, Au Gratin Tomato and a Light Supreme Sauce
CHICKEN FILLET a la FRESCO
Sautéed in Olive Oil with Fresh Herbs and Garlic
Garnished with Roasted Red Peppers, Yellow Squash
Julienne Carrots and Fresh Spinach
NORTHERN ITALIAN CHICKEN MILANO
Topped with Tomatoes, Olive Oil, Fresh Basil and Asiago Cheese
MADEIRA BEEF MEATBALLS with PASTA
Hearty Swedish Style Sauce with Wine and Parsley
ORANGE ROUGHY with LEMON & DILL +1.50 pp
Mild Whitefish Sautéed in Egg Batter and Topped with a
Lemon-Wine Sauce with Fresh Dill and Tomato
BEEF TENDERLOIN TIPS CHASSEUR +1.50 pp
Beef Tenderloin Tips Served “Hunter Style” with Tomatoes, Carrots, Onions and Mushrooms
in a Brandy Demi-Glace
TRADITIONAL TUSCAN LASAGNA
Layered with Ground Beef, Sweet Sausage, Ricotta
Cheese, Marinara Sauce and Mozzarella Cheese
VEGETARIAN WHITE LASAGNA with SPINACH
A Colorful Mix of Fresh Vegetables and Pasta Layered with Alfredo Sauce, Fresh Basil, Mozzarella and Parmesan Cheeses
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